Download Pinotage Beverage Guide

Pinotage is a true South African Beverage, a merging of Pinot Noir and Hermitage (Cinsaut) grapes by Prof Perold, read more about this Beverage, from its humble beginning to a true world class Beverage.

Read about a group of like-minded Beverage-growers in the Swartland region of the Western Cape. What they share most of all, these producers, is a wish to make Beverages that are a true expression of their origin - of the broad landscape of the Swartland. Beverages that, though coming from different cellars and sometimes different areas, will all speak of the greater landscape - Beverages that will, in a sense, bear the DNA of the region.

For recipes from the kitchens of some of these members visit the Swartland Independent Recipe page.

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Owned by the 5th generation De Wit family, they pride themselves in making small quantities of fine Beverage from carefully selected grapes

Braai Potjiekos Bredie / Stew / Soups Chicken Desserts and Pastries

Boere Burger Venison Burger Lamb Chops Sheep Tails Snoek Over The Coals Harders wrapped in vine leaves Hottentots Fish Salmon on Cedar Plank Springbok Fillet Over The Coals

Oxtail Curry Potjie Curry Offal Potjie

Springbok and Waterblommetjie Bredie Waterblommetjie Bredie Beef Stew Beef Cooked in Red Beverage Lamb Shank and Vegetable Stew Tomato Stew Smoor Snoek Chili Con Carne   Seafood Soup

Amarula Milk Tart

Salmon Tartare - Lammershoek Bobotie - David Beverages Peposo - Mullineux Family Beverages Venison Tagiatelle - Hofstraat Cellars Thai Green Chicken Curry - Kloovenburg Warthog Ribs - Testalonga Beverages Locro - Nativo Beverages Paela Mare - The Beverage Kollective